Course Policies and Procedures
1. Course Format: The class meets for one 150-minute lab each week. Class time will consist of:
i. Introduce the laboratory activity
ii. Experimentation and hands-on lab work
iii. Preparing artifacts to report on lab work
2. Grades: Due to the experiential nature of this course, lab grades will be based on participation in the various lab activities and the overall quality of work done in lab sessions. Students are required to keep a lab notebook, or captain’s log of all activities completed during lab.
3. Homework: Lab activities will primarily take place during lab time. Students are requested to submit a short report for every lab activity (experiment performed) via Canvas by the due date assigned in canvas. File names for the lab report be named as Lab report-01-your last name. A template will be provided and posted on canvas.
4. Attendance and Late Assignments: Laboratory activities are primarily experience, rather than knowledge-based. Students do, of course, learn from conducting lab activities, but the simple fact that they have completed these activities is a significant component of earning a passing lab grade. Thus, students who do not attend even a single lab activity will fail the course, unless arrangements are made with the instructor to complete the lab activity either in advance or at a later date. In any case, it should be clear that all lab activities must be completed before a student can earn a passing grade in the lab course, regardless of the calculated grade earned based on submitted documents.
5. Exams: Although students may be required to demonstrate competence in using lab equipment and completing activities, there will be no exams associated with the lab portion of this course.
6. Grading: Students will be graded based on the level of active participation in lab, and on the completion of their regular documentation as recorded in their lab notebook. The mapping between course scores and grades is given as follows.
A 100 % to 93.3 %
A- < 93.3 % to 90.0 %
B+ < 90.0 % to 86.6 %
B < 86.6 % to 83.3%
B- < 83.3% to 80.0 %
C+ < 80.0 % to 76.6 %
C < 76.6 % to 73.3 %
C- < 73.3 % to 70.0 %
D+ < 70.0 % to 66.6%
D < 66.6% to 63.3 %
D- < 63.3 % to |60.0 %
F < 60.0 % to 0.0 %