Southern Utah University

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HRHM 2000-15C - Introduction to Hospitality Management (Online)
Fall Semester 2025

This course introduces students to a management career in the hospitality industry, which includes hotels, …

MHRH • 3 credits
HRHM 3010-01 - Tourism Management (Face-to-Face)
Fall Semester 2025

Students study the organizations and techniques involved in developing and promoting a destination. The course …

MHRH • 3 credits
HRHM 3020-01 - Hospitality Safety and Sanitation Management (Face-to-Face)
Fall Semester 2025

Students study safety and sanitation management principles in the hospitality industry related to safe food …

MHRH • 3 credits
HRHM 3030-01 - Introduction to Event Planning (Face-to-Face)
Fall Semester 2025

This course provides an overview of meetings, conventions, special events and expositions, including the roles …

MHRH • 3 credits
HRHM 3110-01 - Quantity Food Production (Face-to-Face)
Fall Semester 2025

Basic principles underlying commercial production of food products and culinary arts management. Students will participate …

MHRH • 3 credits
HRHM 3250-01 - International Cuisine (Face-to-Face)
Fall Semester 2025

Introduces students to influences of ingredients, flavor profiles, preparation, and cooking techniques that create the …

MHRH • 3 credits
HRHM 3300-01 - Facilities and Housekeeping Management (Face-to-Face)
Fall Semester 2025

Provides hospitality managers and students with information they need to know to manage the physical …

MHRH • 3 credits
HRHM 4200-01 - Restaurant Management (Face-to-Face)
Fall Semester 2025

Provides the foundation for understanding the challenges and responsibilities involved in foodservice management. Students will …

MHRH • 3 credits
HRHM 4400-01 - Hospitality Management Systems (Face-to-Face)
Fall Semester 2025

This course builds upon business concepts in managerial accounting, management, marketing, and information technology with …

MHRH • 3 credits
HRHM 4500-01 - Hospitality Work Requirement (Face-to-Face)
Fall Semester 2025

Students are required to work 800 paid hours in a hospitality industry position. Students present …

MHRH • 1 credit
HSS 1120-30I - Living in a Globalized World (Online)
Fall Semester 2025

This course is an interdisciplinary, turn-taught General Education offering. The course will introduce the theoretical …

INDS • 3 credits
HSS 1120-01 - Living in a Globalized World (Face-to-Face)
Fall Semester 2025

This course is an interdisciplinary, turn-taught General Education offering. The course will introduce the theoretical …

INDS • 3 credits
HSS 1200-30I - Introduction to Sustainability Studies (Online)
Fall Semester 2025

This course will introduce the practical and theoretical paradigms involving human-environmental relationships. The course is …

INDS • 3 credits
HSS 2000-30I - Intro to Global Studies (Online)
Fall Semester 2025

HSS 2000 Introduction to Global Studies (1 CH) will introduce students to key elements of …

INDS • 1 credit
HSS 2920-31I - Exchange to SUU (Online)
Fall Semester 2025

Description unavailable. (As Needed) [Pass/Fail] Repeatable for Add’l Credit? Yes - Total Credits: 12 Registration …

INDS • 1 credit
HSS 2920-30I - Study Abroad - Exchange (Online)
Fall Semester 2025

Description unavailable. (As Needed) [Pass/Fail] Repeatable for Add’l Credit? Yes - Total Credits: 12 Registration …

INDS • 1 credit
HSS 4000-30I - Global Studies Capstone (Online)
Fall Semester 2025

HSS 4000 Global Studies Capstone (2 CH) will require students to reflect on the coursework …

INDS • 2 credits
HU 1010-SW1 - Introduction to Humanities (Online)
Fall Semester 2025

A survey of some of the most important literary, philosophical, artistic, and musical monuments of …

INDS • 3 credits
HU 1010-SW2 - Introduction to Humanities (Online)
Fall Semester 2025

A survey of some of the most important literary, philosophical, artistic, and musical monuments of …

INDS • 3 credits
HU 1010-01 - Introduction to Humanities (Face-to-Face)
Fall Semester 2025

A survey of some of the most important literary, philosophical, artistic, and musical monuments of …

INDS • 3 credits
HU 1010-30I - Introduction to Humanities (Online)
Fall Semester 2025

A survey of some of the most important literary, philosophical, artistic, and musical monuments of …

INDS • 3 credits
HU 1010-SW3 - Introduction to Humanities (Online)
Fall Semester 2025

A survey of some of the most important literary, philosophical, artistic, and musical monuments of …

INDS • 3 credits
HU 3100-31Y - Introduction to Human Values (Hybrid)
Fall Semester 2025

This interdisciplinary course introduces ideas which best exemplify the human condition and the values which …

INDS • 3 credits
HU 6100-70I - Intro to Human Values (Online)
Fall Semester 2025

This is a foundations course that provides an interdisciplinary introduction to those ideas which best …

INDS • 3 credits
INDS 2000-30I - Introduction to Interdisciplinary Studies (Online)
Fall Semester 2025

This course provides a foundational exploration of interdisciplinary studies, enabling students to gain an understanding …

INDS • 3 credits
INDS 3000-30I - BIS Research Methods (Online)
Fall Semester 2025

This course will examine research methods for interdisciplinary study and explore different perspectives on a …

INDS • 3 credits
INDS 4000-30I - Interdisciplinary Capstone (Online)
Fall Semester 2025

In this course, students will complete an interdisciplinary capstone project. Students will document and present …

INDS • 3 credits
INDS 4900-01 - ST: South. Paiute Hist&Culture (Face-to-Face)
Fall Semester 2025

Special Topics: Varies by semester. (As Needed) [Graded (Standard Letter)] Repeatable for Add’l Credit? Yes …

INDS • 3 credits
INDS 6000-71I - Introduction to Interdisciplinary Research & Studies (Online)
Fall Semester 2025

This course will analyze the concepts of interdisciplinary study. Students draft their interdisciplinary degree plan …

INDS • 3 credits
INDS 6051-70I - Instructional Design for E-Learning (Online)
Fall Semester 2025

This course teaches the fundamentals of instructional design for online learning. Theory, models, interviewing, and …

INDS • 3 credits